TOP Foods

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Join me Friday afternoons to learn how to prepare great tasting, inexpensive and easy to prepare meals at the Cooking Station at Top Foods Olympia! Or, try the recipes below:

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KLA-HOW-YAH!

I grew up with a family that was truly Northwest. We were Hunter/Gathers. From clam digging and crabbing at Grayland, Huckleberry picking at Mount Adams, Salmon fishing and a Bear Hunt on the Straits of Juan De Fuca, Camping at my Aunt and Uncles Cabin at Monte Cristo, Oysters at The Doseiwallups on the Canal to Trout Fishing in British Columbia; I enjoyed it all growing up. We ate really good with the things we got. I learned well at a young age to enjoy life. Preparing a fine meal and pairing the wine to go with it can be intimidating. It doesn't have to be. It is and should be fun. So come along listen to my stories, try out my original recipes, and enjoy the wines I suggest. You might Like it!

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